Bio

Michael Fisher, RHN

After graduating from Canadian School of Natural Nutrition in 2006 as Registered Holistic Nutritionist, Michael Fisher immersed himself in culinary and traditional Asian healing studies that now define his practice as a rare cross-over between Western nutrition, traditional Asian healing, therapeutic cuisine and emotional healing. He has extensively studied and worked with Paul Pitchford (author of Healing with Whole Foods: Asian Traditions and Modern Nutrition, and founder of the whole foods movement) deepening his understanding of pre-revolutionary Chinese medicine which emphasizes the three therapeutic branches, including awareness, movement and a foundational whole foods diet. Combining therapeutic herbal remedies, lifestyle and emotional connections to his work, Michael is sought after for his revolutionary approach to integrative healing.

Michael teaches courses in nutrition and dietary healing at the reputable Canadian School of Natural Nutrition in London, the Ontario College of Traditional Chinese medicine in Toronto, Eight Branches Academy of Eastern Medicine and offers his own program at various facilities across Ontario. Michael is most known for his work alongside Paul Pitchford, joining him at his three-week Healing with Whole Foods intensive in New York in 2009, and Bali, Indonesia in 2010.

Healing with Whole Foods“Michael Fisher, with a long and varied background in nutrition and food service, has not only grasped the food dharma but also extended it into new areas. An adept nutritional counselor, Michael has an uncanny ability to arrive at brilliant, appropriate solutions that are easy to apply.” -

Paul Pitchford, author of Healing with Whole Foods: Asian Traditions and Modern Nutrition